Working as a Chef de Partie you will oversee a section of kitchen coordinating food preparation, cooking, plating and presentation. You will contribute to the construction and costing of menus, and manage the ordering of stock.

Summary of Training

  • Use food preparation equipment
  • Prepare dishes using basic methods of cookery
  • Prepare appetisers and salads
  • Prepare stocks, sauces and soups
  • Prepare vegetable, fruit, egg and farinaceous dishes
  • Prepare vegetarian and vegan dishes
  • Prepare poultry dishes
  • Prepare meat dishes
  • Prepare seafood dishes
  • Produce cakes, pastries and breads
  • Prepare food to meet special dietary requirements
  • Work effectively as a cook
  • Plan and cost recipes
  • Develop recipes for special dietary requirements
  • Plan cooking operations
  • Design and cost menus
  • Produce desserts
  • Manage conflict
  • Manage finances within a budget
  • Use hygienic practices for food safety
  • Participate in safe food handling practices
  • Develop and implement a food safety program
  • Roster staff
  • Lead and manage people
  • Receive, store and maintain stock
  • Monitor work operations
  • Implement and monitor work health and safety practices
  • Plan and implement service of buffets
  • Plan catering for events or functions
  • Develop and manage social media and online strategies
  • Interpret financial information
  • Recruit, select and induct staff
  • Control stock

Please note that this Job & Training Description provides an example of the selection of non-core units. Alternative combinations of units may be selected and in some cases prerequisite units may need to be completed. For advice contact Apprenticeship Network providers or an approved Registered Training Organisation.

This Australian Apprenticeship occupation may attract incentives under the Australian Government Australian Apprenticeships Incentive System. For more information contact an Apprenticeship Network provider, call the Australian Apprenticeships referral line on 13 38 73, or look at the Australian Apprenticeships Incentive page

Job Pathways

Tourism, Travel and Hospitality

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This occupation fits generally with these groupings

Industry Group
Retail, Hospitality & Recreation

Work Type
Creative & Artistic
Manual & Realistic
Persuading & Enterprising

Videos & Industry Information

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Employment and wage data for this industry

Commencements Change

The change in Australian Apprenticeships commencements in this overall industry in the past two years. Commencements in 22/23: 15108

Source: VOCSTATS, extracted on 18/10/2023. AATIS analysis.

Graduate Employment

Australian Apprentice graduates from this overall industry in employment (in any industry).

Source: NCVER National Student Outcomes Survey, 2020, unpublished. AATIS analysis.

Graduate Wage

Average wage of Australian Apprentice graduates from this overall industry employed full-time after training.

Source: NCVER National Student Outcomes Survey, 2020, unpublished. AATIS analysis.

Industry Growth

Predicted growth in employment in this overall industry over the next 5 years.

Source: National Skills Commission, 2022. AATIS analysis.

Industry Size

The number of employees in this overall industry compared with other Australian industries.

Source: National Skills Commission, 2022. AATIS analysis.

Industry Wage

Average wage of employees in this overall industry.

Source: Australian Bureau of Statistics, 2022. AATIS analysis.

Availability Information

Chef de Partie - SIT40521
NSW VIC QLD WA SA TAS ACT NT
Full Time

(Nominal Duration)

48 mths 48 mths 48 mths 12 mths 48 mths 48 mths 48 mths
Part Time
Commencements 15 10 0 0 0 0 0 0
ASbA
Availability of Australian Apprenticeships and Nominal Duration (in months)

A Qualification registered by a State or Territory as available as an Australian Apprenticeship may not be eligible for public funding support, check with the relevant State or Territory Training Authority.

Nominal durations listed are for full time occupations, stated in months. In some cases nominal durations provided may not include the completion of pre-requisites. This data is sourced from State and Territory Training Authorities and is provided for information only and must be confirmed with these authorities.

Commencements

Commencement data source: National Apprentices and Trainees collection, VOCSTATS, extracted 18/10/2023, rounded estimates for April 2022 to March 2023. This data is for general information purposes only.

Australian School-based Apprenticeships (ASbA)

This information generally reflects availability of ASbAs that may contribute to study scores. In some cases full-time or part-time ASbAs allow an individual to start training in a qualification that can be completed after they leave secondary school. Please note that applicable industrial arrangements must allow for ASbAs. Visit our Australian School-based Apprenticeships page for more detailed information.

Next Steps

Who to contact next ...

Search for an Apprenticeship Network provider or Group Training Organisation in your area to ask for more information about apprenticeships and traineeships.

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Where to ask wages questions ...

The Fair Work Ombudsman is the source of information on wages across industries and occupations. The FWO provides apprenticeship and traineeship specific information.

Fair Work Ombudsman

Training provider and incentives information

Each state and territory lists Registered Training Organisations they approve to deliver apprenticeships and traineeships. Access these sites here, as well as information on incentives.

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