FBP20117 - Certificate II in Food Processing |
Full Time
(Nominal Duration)
|
12 mths |
18 mths |
12 mths |
12 mths |
18 mths |
24 mths |
12 mths |
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
T |
T |
T |
T |
* |
T |
|
FBP20217 - Certificate II in Baking |
Full Time
(Nominal Duration)
|
12 mths |
18 mths |
18 mths |
|
|
18 mths |
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
T |
T |
|
|
* |
|
|
FBP20317 - Certificate II in Food Processing (Sales) |
Full Time
(Nominal Duration)
|
|
|
|
12 mths |
|
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
T |
|
* |
|
|
FBP20418 - Certificate II in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
12 mths |
|
|
|
18 mths |
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
T |
* |
|
|
FBP20518 - Certificate II in Wine Industry Operations |
Full Time
(Nominal Duration)
|
18 mths |
|
|
12 mths |
24 mths |
24 mths |
24 mths |
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
T |
T |
* |
T |
|
FDF20111 - Certificate II in Food Processing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
12 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF20211 - Certificate II in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
18 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF20411 - Certificate II in Wine Industry Operations |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
24 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF20510 - Certificate II in Retail Baking Assistance |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
18 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF20911 - Certificate II in Food Processing (Sales) |
Full Time
(Nominal Duration)
|
12 mths |
|
|
|
|
|
|
12 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
|
* |
|
T |
FDF21012 - Certificate II in Sugar Milling Industry Operations |
Full Time
(Nominal Duration)
|
12 mths |
|
|
|
|
|
|
12 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
|
* |
|
T |
FBP30117 - Certificate III in Food Processing |
Full Time
(Nominal Duration)
|
24 mths |
36 mths |
24 mths |
24 mths |
24 mths |
24 mths |
24 mths |
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
T |
T |
T |
T |
* |
T |
|
FBP30217 - Certificate III in Plant Baking |
Full Time
(Nominal Duration)
|
36 mths |
36 mths |
|
|
36 mths |
36 mths |
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
A |
T |
|
|
T |
* |
|
|
FBP30317 - Certificate III in Cake and Pastry |
Full Time
(Nominal Duration)
|
36 mths |
36 mths |
36 mths |
36 mths |
48 mths |
48 mths |
36 mths |
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
A |
A |
A |
A |
A |
* |
A |
A |
FBP30417 - Certificate III in Bread Baking |
Full Time
(Nominal Duration)
|
36 mths |
36 mths |
36 mths |
36 mths |
48 mths |
36 mths |
36 mths |
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
A |
A |
A |
A |
A |
* |
A |
A |
FBP30517 - Certificate III in Baking |
Full Time
(Nominal Duration)
|
48 mths |
42 mths |
36 mths |
36 mths |
48 mths |
48 mths |
48 mths |
42 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
A |
A |
A |
A |
A |
* |
A |
A |
FBP30617 - Certificate III in Food Processing (Sales) |
Full Time
(Nominal Duration)
|
|
36 mths |
|
18 mths |
|
|
|
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
T |
|
T |
|
* |
|
T |
FBP30818 - Certificate III in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
24 mths |
|
|
24 mths |
24 mths |
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
T |
T |
* |
|
|
FBP30918 - Certificate III in Wine Industry Operations |
Full Time
(Nominal Duration)
|
|
|
|
36 mths |
|
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
T |
|
* |
|
|
FBP30920 - Certificate III in Wine Industry Operations |
Full Time
(Nominal Duration)
|
30 mths |
36 mths |
|
|
42 mths |
36 mths |
36 mths |
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
T |
|
|
T |
* |
T |
|
FDF30111 - Certificate III in Food Processing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
24 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF30210 - Certificate III in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
24 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF30310 - Certificate III in Plant Baking |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
24 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF30411 - Certificate III in Wine Industry Operations |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF30910 - Certificate III in Food Processing (Sales) |
Full Time
(Nominal Duration)
|
24 mths |
|
|
|
|
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
|
* |
|
|
FDF31012 - Certificate III in Sugar Milling Industry Operations |
Full Time
(Nominal Duration)
|
30 mths |
|
|
|
|
|
|
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
|
* |
|
T |
FBP40318 - Certificate IV in Food Processing |
Full Time
(Nominal Duration)
|
36 mths |
36 mths |
24 mths |
24 mths |
|
|
24 mths |
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
T |
T |
T |
|
* |
T |
|
FBP40418 - Certificate IV in Food Science and Technology |
Full Time
(Nominal Duration)
|
|
48 mths |
|
|
|
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
T |
|
|
|
* |
|
|
FBP40518 - Certificate IV in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
36 mths |
|
|
|
|
|
|
|
Part Time |
|
|
|
|
|
|
|
|
Classification |
T |
|
|
|
|
* |
|
|
FDF40110 - Certificate IV in Food Processing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
24 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF40210 - Certificate IV in Pharmaceutical Manufacturing |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
48 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |
FDF41012 - Certificate IV in Flour Milling |
Full Time
(Nominal Duration)
|
|
|
|
|
|
|
|
36 mths |
Part Time |
|
|
|
|
|
|
|
|
Classification |
|
|
|
|
|
* |
|
T |